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Dine Out Vancouver 2015: Hired Belly’s $28 Picks

By |January 13th, 2015|

Baru Latino: Dine Out is about the undiscovered Dine Out’s $28 category is the most hotly contested, with some 133 options—of which quite a few are chains—though worth checking out. What you won’t find mentioned below are restos who seem to have a tough time charging moderately for wines, or for, whatever reason, [...]

Vancouver International Wine Festival 2015: Early Bird savings

By |November 7th, 2014|

Vancouver Trade & Convention Centre, home to Vancouver International Wine Festival It’s never too early to be thinking about this coming spring’s wine festival—especially if you’re a wallet watcher. Some serious deals are afoot for early birds, right through December 31. This year’s theme country is Australia. And the global focus is Syrah—which [...]

Drink in Wine Tourism Day with this Summerland Deal!

By |October 20th, 2014|

Wine Tourism day wraps up with dinner at Summerland's Local Lounge | Grill (image supplied) (From the release) November 8 marks North America’s 2nd annual Wine Tourism Day.  Okanagan Crush Pad has gathered neighbouring wineries, restaurants and a hotel, to offer an incredible weekend getaway in BC wine county. The winery itself will [...]

2014 BC Wine Awards: A Premier for Platinum

By |October 1st, 2014|

Flight of fancy, complete with 'silver bullet' Last week I was privileged to spend the best part of three days with a very focused group of wine judges from BC, across Canada and Kansas City. I’m convinced that, aside from an overall willingness to truly work together, the right setting enhances the process. As it [...]

Okanagan Falls: More Than Just a Pretty Place

By |July 14th, 2014|

Okanagan Falls: not a bad spot for a scenic tasting! The more focused evolution of the Okanagan’s specific wine regions continues, as sub-appellations seem likely to become a reality. Witness the progress of the Okanagan Falls Wineries Association. Last Friday night’s Party in the Park was just that: a delightful evening of wine [...]

Make Mine with Mezcal: Tequila Expo Shakedown

By |June 6th, 2014|

Shea Hogan's Mezcal based Death Squad Sour (Shameful Tiki Room) Mezcal can be mildly mesmerizing. Over the years I've learned to treat certain spirits—from single malt Whisky to Absinthe and more— with a degree of respect. Maybe it was only a matter of time before Mezcal was added to the list—a fact reconfirmed at last [...]

Winning Wines at The Osoyoos Oyster Festival

By |April 26th, 2014|

Osoyoos beach from the Watermark Resort The Osoyoos ‘Oyster’ Festival? Seriously? I must admit, I was just a tad surprised when I first heard of the idea. After all, burgeoning bivalves is maybe not the first thing that come to mind when you consider the sandy (rock free), shores of the South Okanagan’s [...]

Agave Week: Time to Taste Tequila and Meet Your Mezcal (Video)

By |April 17th, 2014|

"Mr. Mezcal" Eric Lorenz and an array of Mezcal Updated, April 9, 2014. This year's Vancouver International Tequila Expo runs May 26-31. Full details here: Much more to come soon...   When we first met Eric Lorenz a few of years ago, Tequila was something you made margaritas with and, well, who had even heard [...]

Malbec World Day: Argentina’s Favourite Makes its Mark

By |April 11th, 2014|

Harvesting Malbec in Argentina's Uco Valley (Supplied) No doubt you’ve already marked your calendar for Malbec World Day, which you surely must know is April 17th. And, in case you haven’t guessed, this celebratory salute to Argentina’s favourite grape was dreamed up by, well , Argentina. Wracking my brains, I can’t recall any [...]

Vintners Brunch: Ceviche, Gelato and Meurette Meet their Match

By |March 4th, 2014|

Joe Fortes scallop ceviche, with Nautilus Twin Islands Sauvignon Blanc Vintners Brunch, to the lucky crowd who book it soon enough, is one fun party. And why not? After all, it’s the major closing event of the Vancouver International Wine Festival; and a laid-back wrap-up for many of the wine industry people who [...]

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