Earth Day: Burrowing Owl Celebrates Sustainability
Burrowing Owl has long been a leader in sustainability.
Burrowing Owl has long been a leader in sustainability.
Last week I Zoomed into a catch-up with the team at Time Winery. The idea was to celebrate not only International Women’s Day but also Time’s revitalization since its sale after Harry McWatters’ passing. Between tastes of winemaker Lynzee Schatz’s increasingly impressive portfolio were revealed snippets of what’s to come [...]
BC Sparkling wines continue to enjoy growing success and acceptance, with good reason.
Updated, April 20th, 2021. As District Wine Village nears its first phase completion several wineries and breweries have confirmed their partnerships. To date they include: JoiRyde Winery One Faith Vineyards Trading Post Brewing & Trading Post Eatery Wapiti Cellars Vintners Cove Gneiss Wines Winemaker’s Cut Eau Vivre Winery Stay tuned for more! Oliver’s claim as [...]
Well, it seems that Dr. Bonnie Henry has just made rosé even cooler than we thought was possible. In addition to being the go-to authority on all things Corona-viral, you’ve probably also noticed that BC’s top doc has some pretty impressive fashion smarts. So much so that she’s inspired the province’s most in-demand shoemaker to [...]
Bizou+Yukon—The Hired Belly’s four legged friends—recently expressed an interest in being guest reviewers, checking out a few take out spots. “Why not,?” we thought. After all, we want to do all we can to help restaurants in these uncertain times. Bizou+Yukon, are keen observers of the local scene, with impeccable taste, of course—as you’ll see! [...]
Updated May 25th. VV Tapas Lounge will re-open in-house dining as of May 26th, with a NEW menu. 🎉🥂 “We will be open from Tuesday to Saturday from 4:00 pm to close and happy hour will be from 4:00 pm to 6:00 pm and 9:00 pm to close. Pick up and Doordash delivery will continue.” “In [...]
Okanagan College and the Chefs’ Table Society of British Columbia are honouring the late Harry McWatters with a major scholarship, awarded to qualifying Okanagan College students who identify specific opportunities to pursue food and wine studies overseas. The Harry McWatters Scholarship will be adjudicated by Okanagan College. Chefs’ Table is launching the fund with an initial contribution of $2,000 [...]
Recently I opened a bottle of Golden Mile Cellars 5th Element Red Blend 2005. It was sent to me by the BC Wine Institute as part of the BC VQA 30th. anniversary. I thought this bottle was noteworthy for any number of reasons, not the least of which was its age. There was a time [...]
If I could save time in a bottle The first thing that I’d like to do Is to save every day ’til eternity passes away Just to spend them with you… (Jim Croce) It’s a part of wine tasting that’s easy to take for granted. But when you think about it, every bottle is a [...]